Lace Cookies

Lace Cookies

With the holidays approaching rather quickly I need to start baking once the semester ends. One of my favorite types of cookies are Lace Cookies. I’ve never made them. Courtesy of Real Simple magazine they give a simple recipe for their Lace Cookies. Check out the recipe below:

Makes 36 cookies| Hands-On Time: 10m | Total Time: 1hr 00m

Ingredients

  • 2 tablespoons unsalted butter
  • 1/4 cup granulated sugar
  • 1/4 cup light brown sugar
  • 1/4 cup light corn syrup
  • pinch of salt
  • 1/4 cup all-purpose flour, spooned and leveled
  • 1/2 cup finely chopped almonds

Directions

  1. Heat oven to 375° F.
  2. In a medium saucepan, heat the butter, sugars, corn syrup, and salt over medium-low heat, stirring occasionally, until smooth. Remove from heat and mix in the flour and almonds just until incorporated.
  3. Drop level teaspoons of the batter onto parchment-lined baking sheets, spacing them 4 inches apart. Bake until golden brown, 6 to 8 minutes.
  4. Cool on the baking sheets until firm, 8 to 10 minutes, then transfer to wire racks to cool completely.

 

Enjoy! xo

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s