This comes to us from Endless Simmer. The recipe is super easy and fun. It’s great for a summertime barbecue. Check out their site and check out the recipe below:
What You’ll Need:
- 2 1/2 cups Coke
- 1/3 cup Captain Morgan Spiced Rum
- 1/3 cup Kahlua
- Place all ingredients in a large glass and stir to combine. Pour mixture into popsicles mold.
- Freeze for about 2 hours or until mixture starts to solidify enough to hold a popsicle stick upright. Insert popsicle sticks and finish freezing popsicles overnight. To release popsicles run hot water on the outside of popsicle molds for a 2-3 seconds.
*Slightly flat Coke will produce a popsicle that stays frozen longer. To quickly and manually flatten out the carbonation, empty out enough Coke from a 2-liter bottle to leave a 3-inch space from top of bottle to top of coke. Place cap back on and shake vigorously for 10 seconds. Set aside to leave bubbles to subside.